Natural Hoop Chorizo Guijuelito La Raiz 185-200g
- Dairy Free and Gluten Free
Made in south east of Salamanca, in Northern Castile, an area that is renowned for its love of fine Spanish cuisine, this chorizo is a favourite due to its premium quality and excellent taste. Selecting the best cuts of bellota pork, the grind is surprisingly smooth and the incredible flavour is enhanced by the lack of colourings and preservatives. Made with 100% natural ingredients including pork, smoked paprika, salt and spices, and then cured in a natural cellar, it’s a favourite due to its premium quality and excellent taste, perfect for slicing and eating it as it is.
✔ This chorizo is produced from free roaming pigs and is a true delicacy of Spain.
✔ Produced in Guijuelo, Spain, this product contains 185-200g of iberico bellota pork meat that’s prepared with salt, paprika and natural spices.
✔ This chorizo works well in a number of different recipes or eaten on its own.
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