Vegan Carrot Cake and Olive Oil Biscuits 130g
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Artisan bakers Paul and Pippa make these delicious crunchy biscuits in Barcelona using completely natural ingredients. Lady Carrot Cake is a sweet biscuit made with carrot and olive oil, zestily flavoured with ginger and cinnamon with a hint of anise too. By using high-quality olive oil these biscuits develop a flavourful crunch - and are naturally vegan.
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